About This Evening

Ernst Loosen inherited a neglected family estate in 1988 and turned it into one of Germany's most celebrated names. His old-vine Rieslings — some over 100 years old, rooted in ancient blue slate soils — range from searingly dry to lusciously sweet, but every single one shares the same electric acidity and extraordinary balance. This evening dismantles the biggest misconception in wine: that German Riesling is all sweetness. From a bone-dry GG to a honeyed Spätlese, you'll taste the full spectrum and understand why this is one of the world's greatest white grape varieties.

What You'll Taste

·  Dr. L Dry Riesling — The entry point: lime, mineral freshness, and dangerously drinkable

·  Kabinett — Delicate and barely sweet, peach and slate at just 8% alcohol

·  Spätlese — Riper and more expressive, apricot and white flowers in perfect harmony

·  GG Dry Riesling — Germany's answer to Grand Cru: intense, focused, and bone dry

·  Old-Vine or Reserve — Ancient vines, profound depth, the pinnacle of the evening

You'll Leave With

A new vocabulary for talking about sweetness and acidity — and a German wine you'll want to seek out again.


$65 per person  ·  7–10 PM  ·  The Beacon, 420 SW 9th St., Topeka KS

Purchase 4 or more events and receive a complimentary tasting binder.